Eateries

Restaurants, pizzerias, pastry shops, bakeries, cafes and other eateries along the Via Francigena.

VF12 - 90 Garlasco - Pit Stop Bar & Spaghetti

Spaghetteria bar in central location. Varied choice of our spaghetti, aperitifs, coffee-based specialties. For brunch lovers or important breakfasts we offer eggs and bacon, pancakes, milk and corn flakes, toast butter and jam, stuffed buns, fresh juices. Those with special dietary needs can find vegan or gluten-free brioches, wholemeal or gluten-free spaghetti, vegan or lactose-free coffee preparations. Pit Stop is the right place for those who appreciate a friendly and informal environment, always ready for innovative and imaginative proposals. We are closed on Monday. We look forward to seeing you all the other days!

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VF15 - 50 Chignolo Po - Trattoria Bosco

Trattoria Bosco is a family-run property with a rustic style where you can taste typical dishes of the area at fair prices and with free Wi-Fi. It is located along the river Po in a very quiet area. Thanks to the availability of the kitchen, guests can have lunch until 14:30 and also take advantage of the take away service of our best dishes.

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VF16 - 70 Calendasco - Hostaria I Templari

Typical Piacenza cuisine, river fish, wine 

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VF22 - 90 Pontremoli - Birra del Moro

Craft beer and scones stuffed at km0 a few steps from the hostel of the Convent of the Capuchin Fathers, a tasty and refreshing break with local products at a reduced price for pilgrims.

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VF23 - 50 FILETTO- CAFFETTERIA IL RITROVO

The Bar offers rich breakfasts, aperitifs, first and second courses, sandwiches, herbal pies and cold cuts and cheeses at any time of day, located at the entrance of the medieval village of Filetto, open from 05:00 to 23 : 00 approximately. equipped with wi-fi, easy to reach the food shop, the b & b of the country, tobacco and other services. Weekly closing for rest shift on Monday (Occasionally.)

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VF23 - 90 Aulla - La Camilla bar & snack

The Camilla Bar & Snack is a bar located within a public park in the city center.

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VF24 - 70 FOSDINOVO - TRATTORIA QUINTA TERRA

Trattoria/Restaurant at the entrance of the Castle of Malaspina

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VF27 - 90 LUCCA - BARICENTRO

Bar caffetteria, snack bar, hot meals 

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VF28 - 60 Fucecchio - Bar Mondiale

The Bar Mondiale, run by the Pellegrini family, is nothing less but commitment and determination in preserving the rich foundation of the area

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VF28 - 60 Fucecchio - GianGusto Piadineria artigianale

Piadine (local specialities "sandwich") cooked traditional and vegan and stuffed at the moment in a large room with seating or possibility to take away.

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VF28 - 60 Fucecchio - Ristorante Lorenzo Le Vedute

WE ARE A RESTURANT IN THE MIDDLE OF THE VIA FRANCIGENA, ON THE STREET ALTOPASCIO-SAN MINIATO. WE ACCEPT SMALL SIZE ANIMALS. WE ARE OPEN ALL YEAR, WE HAVE A HOLIDAYS WEEK IN AUGUST AND NOVEMBER. WE HAVE A SPECIAL MENU FOR THE PILGRIM (€20) AND WE HAVE A MENU OF FISH AND MEET TOO.

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VF31 - 40 Quartaia Colle Val d'Elsa - Bar Tavola calda Quartaia

Bar shop which can accomodate upto 80/100 people with a large covered veranda outside. Plus the use of public bathroom. Serve hot and cold meals,

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VF33 - 90 Siena - Osteria Alimentari il Vinaio

l Vinaio is a restaurant where to eat and buy typical italian delicacies at the table or to take away.

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VF34 - 60 Monteroni d'Arbia - Ristorante La Valserena

Descrizione in inglese (max 1000 caratteri) The restaurant La Valserena is located above a classic Tuscan "poggio", in the heart of one of the most striking landscapes of the Crete Senesi. An old farmhouse surrounded by greenery used as a restaurant, family-run for over 20 years. The simple and genuine cuisine makes rediscover flavors and recipes of those peasant traditions and culture now almost forgotten. The main feature of the restaurant is the huge exposed grill. Cooking with real wood embers enhances the flavor of the meat. Every evening you can taste excellent pizzas cooked in a characteristic wood oven (the pizza made with whole wheat flour is worth trying). The Valserena restaurant has a large internal room made out of an old stable, as can be seen from the yokes attached to the walls and the animal feeder that runs along the entire wall. During the summer there is an outdoor veranda surrounded by a large garden overlooking Siena.

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VF35 - 70 Montalcino - Caparzo

Founded in 1970, Caparzo represents one  of  the 30 historic wineries  of Montalcino. Always center of experimentation and innovation, in 1977 it was the first  to  introduce  the concept  of cru in Montalcino's area, vinifving separately  the grapes of the La Casa vineyard, one of the most prestigious Jabels of the entire  appellation,  and  subsequently in 1991 those of Rosso Di Montalcino   "La Caduta". Acquired in 1998 by Elisabetta Gnudi Angelini, Caparzo has since  undergone a  radical  change. One  of the main pride of Caparzo is to have  vineyards in almost ali the most suitable areas of Montalcino. The company  philosophy has always been lo be a historic company constantly  projected  into  the future.

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VF44 - 30 Formello - La Cantina

La Cantina restaurant started from the passion of healthy food and it is the outcome of a long and accurate research of the prime ingredients which we find in small agricultural italian conpanies. We take care and pay attention not only to the biological production of the prime ingredients, but olso to the eco sustainability of producing companies and due respect to the environment. What we cook today is preparaded with traditional care and made wisely in food to be served to you

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vf33-40-monteriggioni-punto-sosta-la-villa

Rest area managed by a volunteer; cold and hot drinks, breakfast and snacks available.

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